Offaly’s Wild Foragers to claim national spotlight at Gifted
An award-winning Offaly family, which creates cheeses, sauces and jellies with ingredients foraged from the woodlands, meadows, hedgerows and bog lands on and around their fifth-generation family farm, will create a taste of the past at Gifted. With over 500 designers, makers and artisan food producers displaying original gifts, the traditional opening to the festive […]
